1. #1
    Dec 2010
    SpAIN
    11,277

    tongue Chicken Drumsticks ..

    Ingredients:

    • 8-10 chicken drumsticks
    • juice of 1 lemon
    • 1 tsp. of salt

    Coating Mix:

    • 1/2 cup plain dried bread crumbs
    • 1/2 cup finely chopped corn flakes
    • 2 tbsp. sesame seeds
    • 1/2 teaspoon salt
    • 1/2 tsp. freshly ground black pepper
    • 1 tsp. garlic powder
    • 1 tsp. red chilli powder
    • 1 large egg, lightly beaten
    • 4 tbsp. milk
    • 8 chicken drumsticks
    • juice of 1 lemon
    • 1 tsp. of salt
    • 3 tablespoons melted butter

    How to make Chicken Drumsticks:

    • Put the drumsticks in a large bowl, add lemon juice and one teaspoon of salt and rub it all over the drumsticks.
    • Cover and marinate for at least 3 to 4 hours.
    • Beat the egg and milk in a bowl.
    • Combine the bread crumbs, corn flakes, sesame seeds, salt, pepper, chilli powder and garlic powder in a plastic bag.
    • Dip the drumsticks in the egg mixture, then shake in the bag to coat.
    • Preheat the oven to 450 degrees.
    • Grease a baking sheet.
    • Arrange the coated drumsticks on a greased baking sheet and drizzle with the melted butter.
    • Bake for 25 to 30 minutes.
    • Chicken Drumsticks is ready to serve.
    • Serve immediately.

    ​




  2. #2
    Nov 2010
    Cervera, Cataluna, Spain, Spain
    6,419
    Hmmm Yummmy Nice One .. For Sharing ..

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